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'Helping the Helpers' event is Oct. 28

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Silhouettes of a person helping another person up a cliff, with an orange background and large sun.

Recent News

Agricultural Leader and Trade Expert Join Yeutter Institute Advisory Council

April 8, 2026

Ellyn McCarter stands and smiles in a test kitchen on campus during a food demonstration for students and staff.

McCarter implements nutrition and balance in students' meals and lives

April 7, 2026

Love Library South on a cloudy day

University Libraries to host LoveFest April 13-17

April 7, 2026

UNL administrators, faculty and staff sitting around a table discussing the future of the university.

Forum begins shaping university's Bold Path Forward

April 3, 2026

Students at a undergraduate research fair poster session

Student Research Days to showcase Husker scholarship across disciplines

April 3, 2026

DT, a horse with the UNL Equestrian Team, stands next to a student during DT's 30th birthday celebration on March 31.

Happy trails

April 3, 2026

A woman stands outdoors in a lush, green garden with trees and tropical plants behind her, smiling at the camera with her arms crossed. She is wearing a black long-sleeve shirt with “Nebraska” in red lettering. The image is framed over a red-tinted aerial view of the University of Nebraska–Lincoln campus.

Ciacci Zanella Named Director of UNL School of Veterinary Medicine and Biomedical Sciences

April 1, 2026

Aerial image of a sunrise over UNL's City Campus with the Love Library cupola in the foreground.

University leaders seek input for ‘Bold Path Forward’

March 31, 2026

A path runs through a forest.

Rural Nebraskans are noticing fewer trees, poll shows

October 14, 2026

Agriculture & Environment

A close-up of a microscope focused on a slide.

172 Husker undergrads receive stipends for research projects

October 14, 2026

Faith Junck (left) and Benoit Kayigamba served in Chadron as Rural Fellows during the 2022 season.

Application for Rural Fellows opens

October 13, 2026

Society & Culture

Husker Produce Farm harvests food, opportunity, community connections

October 14, 2026

Collin Eaton (left) and Evan Allberry examine lettuce plants for insects at the Husker Produce Farm on East Campus. The first-year project produced nearly 7.5 tons of fruits, vegetables and herbs. The produce went to campus dining halls, the Food Bank of Lincoln and Food Fort, a Lincoln nonprofit that distributes food through community programs.

Troy Fedderson | University Communication and Marketing